Oven-Roasted Chicken and Fingerling Potatoes
Click to view slideshow. I was craving a healthy, filling meal and came up with this combination for dinner. The colors across the plate are gorgeous, and baking each element ensures a low-fat,...
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Recipe: Mouth-Watering Smoked Ribs
Fall means I’m subjected to Sundays full of NFL football. I listen to my boyfriend, Trey, yell at the TV all day while checking on his fantasy football team. He is a mega fan–I’m talking two screens...
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Two Delicious, Quick and Easy Pasta Dinner Recipes
Ahhh pasta. One of the true culinary wonders of the world. I don’t care what they say, I’ll carb load for life. There must be a little Italian in my heritage somewhere, because I go through pasta,...
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Grown Up Mac n’ Cheese
I like to cook dinners that evoke and incorporate the flavors and sentiments of the current season. This grown up version of mac n’ cheese does just that. In-season butternut squash and toasted...
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Recipe: Sinfully Good Pumpkin Cookies
Fall means baking copious amounts of pumpkin treats while swigging Cabernet with a Haim record spinning in the background, but you already knew that. So here’s a recipe I found, tested, and approved...
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Muffin Recipe Sent Straight from God. Or Martha Stewart.
This is the muffin recipe to end all debates concerning muffin recipes. This is it. The One, with a capital “o.” And I found it in the November issue of Martha Stewart Living. This heaven-sent recipe...
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Recipe: Tasty White Chicken Chili
Snow sucks, but chili doesn’t. Here’s a recipe that deviates from the red meat & black bean chili standard. So easy, all you have to do is throw the ingredients in the crock pot and let it...
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Recipe: Shepherd’s Pie
Shepherd’s pie is one of my favorite cold-weather meals. It was a regular dinner in my household growing up. My mom would make a huge casserole-size dish and we’d eat the leftovers for days. It’s one...
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Recipe: Homemade Sun-Dried Tomato Bread
Boyfriend Trey made mouthwatering bread last weekend without the use of any professional bread-making equipment. When it was done, I was shocked it looked and tasted like bread, much less really,...
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Recipe: Pineapple Margaritas
Because yesterday was National Margarita Day (and margs are one of my favorite food groups) I’m sharing a recipe for a delicious, homemade pineapple margaritas. Look no further–this is the only...
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Homemade Oats + Honey Face Mask
Thanks to this endless, dry winter, my skin has been uncooperative and to be honest, a real bitch lately. I usually use Lush face masks to soothe my face and attack blemishes, but I started alternating...
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